High Oleic Oils

Clear Valley® High Oleic Oils

Cargill’s Clear Valley® high oleic oils offer high stability, superior performance and clean flavor. Plus, the low levels of saturated fat per serving of our products can support nutrient content claims that appeal to health-conscious consumers while boosting your market share.

Clear Valley® High Oleic Canola Oil

Our high oleic canola oils provide high stability for our customers through longer shelf life, a clean flavor, low levels of saturated fat, and zero grams of trans fat per serving. (14 g serving size)

Product offerings:

• Clear Valley® High Oleic Canola Oil
• Odyssey™ 90 and 95 High Stability Canola Oil

Knowing Your Roots: From Farm to Table™

Here at Cargill, we strive to take the mystery out of the food supply chain. From high-yield specialty canola seeds to our independent family farms to the high-quality oil used in our favorite foods, we are committed to supply chain transparency.

We Know Our Growers by Name

Learn more about life on a family farm, the specialty canola farming process and the strong relationships we’ve built with our growers over the years.

Learn More

Clear Valley® High Oleic Sunflower Oil

Our specialty sunflower oil provides high stability, superior performance and a neutral flavor. They are low in saturated fat, contain zero grams of trans fat per serving and have been specially developed for shelf-stable applications.

Product offerings:

• Clear Valley® Organic High Oleic Sunflower Oil*
• Clear Valley® High Oleic Sunflower Oil*
• Odyssey™ 100 High Stability Sunflower Oil*
• Clear Valley® Expeller Pressed High Oleic Sunflower Oil*

*Non-GMO Project verified product.