Sweeteners

Maltidex® Maltitol

Maltitol polyol sweeteners provide the bulk, texture and preservative benefits of sucrose in sugar-free and calorie-reduced products. Maltitol is a suitable sugar substitute for dental health, weight management and sugar avoiders.

Maltitol syrup is a sweetener derived from corn with all the taste and sweetness of sugar but with fewer calories gram for gram.

Maltitol consumer benefits

Maltitol contains fewer calories than sugar
Dental benefit
Masks bitter notes from intense sweeteners and vitamins
Derived from corn
Mouthfeel similar to sugar allowing for direct substitution
Reduced glycemic index compared to sugar

Applications

Bakery: Bars
Confectionery
Convenience Foods: Jams and jellies
Dairy

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.