Maltidex® Maltitol
Maltitol polyol sweeteners provide the bulk, texture and preservative benefits of sucrose in sugar-free and calorie-reduced products. Maltitol is a suitable sugar substitute for dental health, weight management and sugar avoiders.
Maltitol syrup is a sweetener derived from corn with all the taste and sweetness of sugar but with fewer calories gram for gram.
Maltitol consumer benefits
- Maltitol contains fewer calories than sugar
- Dental benefit
- Masks bitter notes from intense sweeteners and vitamins
- Derived from corn
- Mouthfeel similar to sugar allowing for direct substitution
- Reduced glycemic index compared to sugar
Applications
- Bakery: Bars
- Confectionery
- Convenience Foods: Jams and jellies
- Dairy