Brown Sugar
Golden sweetness from domestically grown sugar cane.
Cargill’s golden-brown sugar is 100% Louisiana-grown, pure cane sugar combined with molasses and no added coatings, colors or flavor. It has a subtle molasses flavor that enhances flavor and browning in a wide range of foods and beverages.
Ideally suited for label-friendly formulation, Cargill brown sugar is Non-GMO Project Verified, vegan-friendly and Kosher, containing no animal by-products. Plus, our Louisiana sugar refinery assures a reliable domestic supply of high-quality brown sugar.
Applications:
Bakery and baking mixes, candies, canned products (e.g., baked beans), cookies, sauces/marinades.
Representative Chemical and Physical Data
| Typical Analysis | |
| Sucrose | ≥90 |
| Ash | ≤2.5 |
| Moisture | 1.0 – 4.0 |
| Color | 3000 - 5000 |
| Invert | ≤5.0 |
| Sulfite (SO2) | <10 |
| Odor | Free of Foreign Odor |
| Microbiological Limits | |
| Mesophilic Bacteria | ≤2000 |
| Yeast | ≤250 |
| Mold | ≤250 |
Above parameters cover bulk and bags. Brown Sugar is available in truck, 25-pound and 50-pound bags.
At a time when shoppers are looking for simple, recognizable ingredients in their foods and beverages, few have the same pantry familiarity as sugar.
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Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.