An ideal sweetener for many food and beverage applications.
Cargill's Liquid Sucrose is a pure 67.5° Brix sucrose solution which is ideal for use in many food applications.
Canned and bottled products, dairy products, soft drinks, processed foods, confectionery, and baking.
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.