Optislip™ VRX
Optislip™ VRX bio-based, vegetable derived oleamide additive provides high slip, mold release, torque release and scuff resistance to polyolefins and rubber. This product has improved oxidative stability, color, odor and shelf-life compared to other amides.
Optislip™ VRX amide additive can be dispersed evenly through the polymer in the melt phase. It migrates to the surface of the polymer where it forms a thin lubricating layer. This layer reduces coefficient of friction between surfaces and reduces unwanted adhesion.
Guidelines for Use:
Optislip™ VRX internal additive can be incorporated into resin as supplied or via masterbatch / pre-blend. Experience has shown that simple manual mixing prior to processing will normally give an acceptable dispersion, though mechanical means are preferred.
Typical addition levels vary depending on polymer and lubrication required.
Recommended levels are around 500 - 2000ppm in films and 0.2 - 1.0% in molding applications.
Key Specs
Property | Units | Value |
---|---|---|
Chemical name | N/A | Oleamide |
Bio-based content | % | 100 |
Origin | N/A | Vegetable |
Melting point | °C | 72 - 77 |
Regional Availability
Global
Form at 25°C
Bead, Powder
Brochures
Industry Market Areas
- Adhesives and sealants
- Film production
Function & Effects
- Slip – high slip
- Mold release
- Scratch resistance
- Torque release
Features & Benefits
- High slip
- Mold release
- Scuff resistance
- Torque release
Regulatory
- Globally available. Please contact us for specific inventory clearances.
Food contact approval:
- Some food contact approvals available. Contact us for more details.